Whip Up A Delicious Dessert with Dolly Parton's Famous Banana Cake Recipe
Looking for a sweet treat? Try Dolly Parton's famous banana cake recipe! This easy-to-follow recipe is sure to please any crowd.
Are you tired of the same old boring banana bread recipe? Look no further than Dolly Parton's famous banana cake recipe! That's right, the queen of country music not only has a voice that will make you swoon, but she also has a recipe that will make your taste buds dance with joy. So grab your mixing bowl and let's get started!
First things first, let's talk about the ingredients. You'll need some ripe bananas, flour, sugar, eggs, butter, buttermilk, baking soda, vanilla extract, and a whole lot of love. Don't worry if you don't have all the ingredients on hand, Dolly would want you to improvise and make it your own.
Now, let's get to the fun part - the mixing! Mash up those bananas and mix them together with the sugar and butter until it's nice and creamy. Add in the eggs one at a time and mix well. Next, you'll want to add in the dry ingredients and buttermilk, alternating between the two until everything is mixed together perfectly.
Here's where things get interesting - Dolly's secret ingredient. Are you ready for it? It's a cup of shredded coconut! Yes, you read that right. Trust us, it adds the perfect amount of texture and sweetness to this already delicious cake.
Once everything is mixed together, pour the batter into a greased cake pan and pop it into the oven. While it's baking, take a cue from Dolly and sing your heart out. Who knows, maybe it'll make the cake taste even better.
After about 45 minutes, your kitchen will be filled with the sweet aroma of banana cake. Once it's done baking, let it cool for a bit before topping it off with some cream cheese frosting. Dolly recommends adding some chopped pecans on top for an extra crunch.
Now, it's time to dig in and enjoy! With every bite, you'll taste the love and care that went into making this cake. And who knows, maybe you'll even feel like you're sitting on Dolly's front porch, enjoying a slice with her.
In conclusion, Dolly Parton's banana cake recipe is a true masterpiece. It's easy to make, delicious to eat, and comes with a side of country charm. So the next time you're in the mood for something sweet, give this recipe a try. We promise it won't disappoint!
The legend of Dolly Parton Banana Cake Recipe
If you're a fan of legendary country singer, Dolly Parton, then you've probably heard about her banana cake recipe. This recipe has become something of a legend in the baking world, and for good reason. Not only is it incredibly delicious, but it's also easy to make and perfect for any occasion. In this article, we'll take a closer look at the Dolly Parton Banana Cake Recipe and why it's so popular.
It's all in the ingredients
One of the reasons why the Dolly Parton Banana Cake Recipe is so popular is because of its simple ingredients. To make this cake, you'll need flour, sugar, baking soda, salt, butter, eggs, vanilla extract, sour cream, and of course, bananas. The most important ingredient, however, is the bananas. You'll want to use ripe bananas that are soft and sweet. The riper the bananas, the better the cake will taste.
The preparation process
To prepare the cake, start by preheating your oven to 350 degrees Fahrenheit. Next, mash the bananas in a bowl until they're smooth and creamy. In a separate bowl, mix together the flour, sugar, baking soda, and salt. In another bowl, beat the butter and eggs together until they're light and fluffy. Then, add the mashed bananas, vanilla extract, and sour cream to the butter mixture. Finally, add the dry ingredients to the wet ingredients and mix until everything is well combined.
The baking process
Once you've mixed all the ingredients together, pour the batter into a greased 9x13 inch baking pan. Bake for approximately 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Remove the cake from the oven and let it cool for a few minutes before serving.
Why it's so popular
There are many reasons why the Dolly Parton Banana Cake Recipe has become so popular over the years. For one, it's incredibly easy to make. Even if you're not an experienced baker, you can still whip up this cake in no time. Additionally, it's a great recipe for using up ripe bananas that might otherwise go to waste. But perhaps the biggest reason why this cake is so popular is simply because it tastes amazing. The combination of sweet bananas and rich buttery cake is truly irresistible.
Some tips for making the perfect cake
If you want to make sure your Dolly Parton Banana Cake turns out perfectly every time, here are a few tips to keep in mind. First, make sure your bananas are ripe enough. If they're too firm or not sweet enough, the cake won't be as flavorful. Second, be sure to mix the wet ingredients together thoroughly before adding the dry ingredients. This will ensure that everything is well combined and the cake bakes evenly. Finally, don't overmix the batter. Mixing too much can cause the cake to become tough and dry.
Variations on the recipe
While the classic Dolly Parton Banana Cake Recipe is delicious on its own, there are plenty of variations you can try to mix things up. For example, you could add chocolate chips or chopped nuts to the batter for a little extra texture and flavor. You could also experiment with different frostings or glazes, such as cream cheese frosting or caramel glaze. The possibilities are endless!
In conclusion
There's a reason why the Dolly Parton Banana Cake Recipe has become such a beloved classic. It's easy to make, uses simple ingredients, and tastes absolutely delicious. Whether you're a die-hard Dolly Parton fan or just someone who loves a good slice of cake, this recipe is definitely worth trying out. So why not whip up a batch today and see for yourself why it's become such a legend?
Dolly Parton Banana Cake Recipe: A Recipe That Will Drive Fruit Haters Bananas!
Y'all listen up now, I'm about to share with you a recipe that will make you scream Jolene who? This banana cake recipe from none other than the Queen of Country herself, Dolly Parton, is so good it will have you happier than a pig in mud. Who needs a doctor when you have Dolly's banana cake recipe? This cake is the cure for all your sweet cravings.
The Ingredients
Now, before we get started, let me tell you that if you don't like this cake, you're a lyin', cryin', and beggin' to be takin'. So, here's what you'll need:
- 1 cup of mashed ripe bananas (about 2 medium-sized bananas)
- 2 cups of all-purpose flour
- 1 ½ teaspoons of baking powder
- 1 teaspoon of baking soda
- ½ teaspoon of salt
- ½ cup of unsalted butter, at room temperature
- 1 ½ cups of granulated sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1 cup of buttermilk
Now, don't fret if you don't have buttermilk on hand. You can easily make your own by adding 1 tablespoon of white vinegar or lemon juice to 1 cup of milk and letting it sit for 5-10 minutes until it curdles.
The Instructions
Alright, now that we've got everything we need, let's get started. Preheat your oven to 350°F and grease a 9x13 inch baking pan.
In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, beating well after each addition. Mix in the mashed bananas and vanilla extract.
Gradually add in the dry ingredients, alternating with the buttermilk, until everything is well combined.
Pour the batter into the prepared baking pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it from the pan and allowing it to cool completely on a wire rack.
The Final Touches
Now, I know what you're thinking. But Dolly, there's no frosting! Well, let me tell you, this cake doesn't need it. It's perfect just the way it is. However, if you're feeling extra fancy, you can dust the top with some powdered sugar or add a dollop of whipped cream.
Don't let anyone tell you that you can't have your cake and eat it too, especially if it's this one. Like Dolly, this cake is a classic and will never go out of style. The only way to make this recipe better is if Dolly herself shows up to bake it with you.
So, there you have it folks, a recipe that will drive fruit haters bananas. This recipe is so easy even a turkey could make it. Trust me, once you try this cake, you'll be singing I will always love you to it.
Dolly Parton's Famous Banana Cake Recipe
The Story Behind the Recipe
Legend has it that Dolly Parton’s banana cake recipe is so good, it could bring people back from the dead. Well, maybe not literally, but it sure is a crowd pleaser!
According to Dolly, she first started baking this cake when she was just a young girl growing up in the Smoky Mountains of Tennessee. She would often use overripe bananas that her family didn’t want to eat and turn them into a delicious treat.
Over the years, Dolly has shared her recipe with countless fans and even included it in her 2006 cookbook, “Dolly’s Dixie Fixin’s.”
The Recipe
Now, without further ado, here’s how to make Dolly Parton’s famous banana cake:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add in the eggs one at a time, beating well after each addition.
- Mix in the mashed bananas, vanilla extract, and buttermilk.
- In a separate bowl, combine the flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the banana mixture and mix until just combined.
- Pour the batter into a greased 9x13 inch baking dish and bake for 35-40 minutes or until a toothpick comes out clean.
- Let the cake cool completely before frosting.
The Frosting
Of course, no cake is complete without frosting! Here’s how to make Dolly Parton’s delicious cream cheese frosting:
- Cream together the cream cheese and butter until smooth.
- Gradually mix in the powdered sugar and vanilla extract until well combined.
- Spread the frosting over the cooled cake and enjoy!
A Word of Warning
Now, before you go running to the kitchen to whip up a batch of Dolly Parton’s banana cake, there’s something you should know. This cake is so good, it’s been known to cause fights among family members, neighbors, and even strangers. So, if you want to avoid any potential arguments, you might want to bake two cakes instead of just one!
But seriously, this cake is worth the hype. It’s moist, flavorful, and just the right amount of sweet. So, go ahead and give it a try. You won’t be disappointed!
Closing Message: Banana Cake, Dolly Parton Style
Well, folks, we've come to the end of our journey in exploring Dolly Parton's famous banana cake recipe. It's been a wild ride, filled with laughter, tears, and of course, plenty of mashed bananas. But before we say goodbye, let's take one last look at what we've learned.
First and foremost, we've discovered that Dolly Parton is not only a talented singer and actress, but also a master baker. Her banana cake recipe is a thing of beauty, with its moist, fluffy texture and deliciously sweet flavor. And let's not forget about that cream cheese frosting – it's like a little slice of heaven on top of an already heavenly cake.
But beyond the recipe itself, we've also learned a few valuable life lessons from Dolly. For one, she's taught us that it's okay to indulge in a little bit of sweetness every now and then. Life is short, after all – why not enjoy it to the fullest?
She's also shown us the importance of sharing. Whether it's a recipe, a song, or just a kind word, spreading joy and love to others is what makes life worth living.
And finally, Dolly has reminded us that it's never too late to chase your dreams. She's achieved incredible success in both her career and personal life, and she's done it all on her own terms. If she can do it, so can we!
So, with all that in mind, I want to encourage you to give this banana cake recipe a try. Whip it up for a special occasion or just because – either way, I promise you won't regret it. And who knows? Maybe baking this cake will inspire you to follow your own dreams, just like Dolly has inspired so many of us.
And with that, I'll bid you farewell, my dear readers. Thank you for joining me on this journey, and I hope to see you again soon. Until then, keep on baking – and keep on living your best life!
People Also Ask About Dolly Parton Banana Cake Recipe
What is Dolly Parton's Banana Cake Recipe?
Dolly's banana cake recipe is a classic Southern dessert that's perfect for any occasion. It's made with ripe bananas, cream cheese frosting, and a few secret ingredients that give it an extra special flavor and texture.
Why is Dolly Parton's Banana Cake so popular?
Well, aside from the fact that it's delicious, Dolly's banana cake has become a favorite among her fans because it's just so darn easy to make. Plus, it's a great way to use up those overripe bananas that are sitting on your kitchen counter.
What are the secret ingredients in Dolly Parton's Banana Cake?
Now, now, if we told you that, they wouldn't be secrets anymore, would they? But let's just say that Dolly's recipe includes a few unexpected ingredients that give this cake its signature flavor and texture.
Can I make Dolly Parton's Banana Cake without cream cheese frosting?
Sure, you can technically make the cake without frosting if you want to keep things simple. But trust us, the cream cheese frosting is what really takes this cake to the next level. It's creamy, tangy, and perfectly balances out the sweetness of the cake.
How many calories are in Dolly Parton's Banana Cake?
Oh honey, you really don't want to know. Let's just say that this cake is best enjoyed in moderation, or as a special treat on a special occasion. But hey, life is short, so go ahead and indulge every once in a while!
Can I substitute other fruits for bananas in Dolly Parton's Banana Cake?
Sure, you can try using other fruits like applesauce or pumpkin puree instead of bananas. But let's be real, it's just not the same without those sweet, mushy, yellow bananas.
In Conclusion
So there you have it, folks. Dolly Parton's banana cake is a classic Southern dessert that's easy to make, delicious to eat, and perfect for any occasion. Just don't forget the cream cheese frosting!
- Remember, this cake is best enjoyed in moderation
- The secret ingredients are a mystery (shhh...)
- Bananas are the star of the show