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The Best Neely Macaroni and Cheese Recipe for Ultimate Comfort Food Cravings

Neely Macaroni And Cheese Recipe

Looking for a delicious and easy macaroni and cheese recipe? Check out Neely's recipe for a creamy and cheesy dish that will satisfy any craving!

Are you ready to take your macaroni and cheese game to the next level? Look no further than Neely Macaroni and Cheese Recipe. This recipe is the perfect combination of creamy, cheesy goodness with a hint of spice that will leave your taste buds begging for more. And let's be real, who doesn't love a good mac and cheese?

First things first, let's talk about the cheese. This recipe calls for a blend of cheddar, monterey jack, and Velveeta cheese. Yes, you read that right - Velveeta. Don't knock it till you try it, folks. The velvety texture and mild flavor of Velveeta perfectly complement the sharpness of the cheddar and the creaminess of the Monterey jack.

Now, let's talk about the spice. This recipe includes a dash of cayenne pepper, which adds just the right amount of kick without overpowering the dish. Trust us, this is not your average bland mac and cheese.

But what really sets this recipe apart is the breadcrumb topping. The mixture of buttery breadcrumbs and Parmesan cheese creates a crispy, savory crust that takes this mac and cheese to the next level. Your taste buds will thank you.

And the best part? This recipe is easy to make. No need to spend hours in the kitchen slaving over a hot stove. Simply cook your pasta, mix together the cheese sauce, sprinkle on the breadcrumb topping, and bake until bubbly and golden brown.

But don't just take our word for it. Try this Neely Macaroni and Cheese Recipe for yourself and see why it's been a fan favorite for years. Whether you're serving it up at a family dinner or bringing it to a potluck, this mac and cheese is sure to be a crowd-pleaser.

So what are you waiting for? Grab your apron and get cooking. Your taste buds (and your friends and family) will thank you for it.

In conclusion, Neely Macaroni and Cheese Recipe is the perfect combination of creamy, cheesy goodness with a hint of spice that will leave you wanting more. With its unique blend of cheddar, monterey jack, and Velveeta cheese, and a crispy breadcrumb topping, this mac and cheese is sure to be a crowd-pleaser. And the best part? It's easy to make. So why not give it a try and take your mac and cheese game to the next level?

The Quest for the Perfect Mac and Cheese Recipe

Let's face it, macaroni and cheese is the ultimate comfort food. But finding the perfect recipe can be a daunting task. There are so many variations out there, from basic to gourmet, that it's hard to know where to start. I've tried my fair share of mac and cheese recipes over the years, and while some were good, none were quite perfect. That is, until I stumbled upon the Neely Macaroni and Cheese recipe.

The Neelys Who?

If you're not familiar with the Neelys, they're a husband and wife team known for their Southern-style barbecue. But as it turns out, they also have a killer mac and cheese recipe. The Neely Macaroni and Cheese recipe is simple, yet delicious. It's the kind of recipe that you'll want to make again and again.

The Ingredients

The Neely Macaroni and Cheese recipe calls for just a handful of ingredients. You'll need elbow macaroni, butter, all-purpose flour, milk, salt, pepper, garlic powder, onion powder, dry mustard, cayenne pepper, shredded cheddar cheese, and breadcrumbs. Don't let the short ingredient list fool you, this mac and cheese is packed with flavor.

The Process

The process for making the Neely Macaroni and Cheese is pretty straightforward. First cook the macaroni according to the package instructions and set aside. Then melt the butter in a saucepan and whisk in the flour to create a roux. Gradually add the milk, stirring constantly, until the mixture thickens. Add the salt, pepper, garlic powder, onion powder, dry mustard, and cayenne pepper. Stir in the shredded cheddar cheese until it's melted and smooth. Add the cooked macaroni to the cheese sauce and mix well. Pour the mixture into a baking dish and top with breadcrumbs. Bake in the oven until golden brown and bubbly.

The Taste Test

Now for the moment of truth, the taste test. I have to say, the Neely Macaroni and Cheese did not disappoint. It was creamy, cheesy, and had just the right amount of spice. The breadcrumbs on top added a nice crunch. My family devoured it in no time. Even my picky eater who usually turns his nose up at anything that's not chicken nuggets gave it a thumbs up.

The Leftovers Dilemma

But what about leftovers, you ask? I'm happy to report that the Neely Macaroni and Cheese reheats beautifully. Just pop it in the microwave or oven until heated through. However, be warned, there may not be any leftovers to begin with. This mac and cheese is that good.

The Verdict

In conclusion, if you're in search of the perfect mac and cheese recipe, look no further than the Neely Macaroni and Cheese. It's easy to make, packed with flavor, and sure to please even the pickiest eaters. So go ahead, give it a try, and thank me later.

Recipe:

  • 1 pound elbow macaroni
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon cayenne pepper
  • 2 cups shredded cheddar cheese
  • 1/2 cup breadcrumbs
  1. Preheat oven to 350°F.
  2. Cook macaroni according to package instructions. Drain and set aside.
  3. Melt butter in a saucepan over medium heat.
  4. Whisk in flour to create a roux, stirring constantly for 2 minutes.
  5. Gradually add milk, stirring constantly until the mixture thickens.
  6. Add salt, black pepper, garlic powder, onion powder, dry mustard, and cayenne pepper.
  7. Stir in shredded cheddar cheese until melted and smooth.
  8. Add cooked macaroni to cheese sauce and mix well.
  9. Pour mixture into a baking dish and top with breadcrumbs.
  10. Bake for 25-30 minutes or until golden brown and bubbly.
  11. Enjoy!

The Secret Ingredient: Butter, and lots of it!

When it comes to macaroni and cheese, most recipes call for a few tablespoons of butter. But not Neely's special recipe. No, sir! The secret ingredient in Neely's mac and cheese is butter, and lots of it! I'm talking about a whole stick of butter, melted to perfection and mixed in with the pasta and cheese. It's like a buttery heaven in your mouth.

Filling up your Tummy – One Bowl at a Time

One bowl of Neely's mac and cheese is all you need to fill up your tummy. It's so rich and creamy, you won't be able to resist going back for seconds (or thirds). And don't worry, there's plenty to go around. Neely's recipe makes enough for a crowd, or just a really hungry family.

It’s a Cheesy Affair – Neely’s Special Recipe

Neely's mac and cheese is more than just a dish, it's a cheesy affair. The combination of cheddar and monterey jack cheese creates a flavor explosion that will leave you wanting more. And the best part? The cheese is melted to perfection, creating a gooey, stringy texture that is every cheese-lover's dream come true.

A Recipe that brings together Love and Macaroni

They say that food is love, and Neely's mac and cheese is no exception. This recipe is a labor of love, and you can taste it in every bite. From the melted butter to the perfectly cooked pasta, this dish is made with care and attention to detail. And when you take that first bite, you'll feel the love that went into making it.

A Dish that makes the Stars Twinkle in your Tummy

Neely's mac and cheese is more than just a meal, it's an experience. It's like a party in your mouth, with every bite bringing a little more joy and happiness. You'll feel like the stars are twinkling in your tummy, and you won't be able to wipe the smile off your face.

Knocking on Neely’s Door – A Quick Fix for Hunger Pangs

When hunger strikes, there's nothing better than a quick fix of Neely's mac and cheese. It's easy to make and always hits the spot. Just knock on Neely's door and she'll whip up a batch in no time. It's the perfect comfort food for any occasion.

Butter Makes Everything Better – Especially Neely’s Mac and Cheese!

Have you ever heard the saying butter makes everything better? Well, when it comes to Neely's mac and cheese, it's absolutely true. The melted butter adds a richness and depth of flavor that you just can't get with any other ingredient. It's the secret weapon that takes this dish from good to great.

A Recipe that says “I Love You” in Every Bite

Neely's mac and cheese is more than just a recipe, it's a love letter. Every bite is like a warm embrace, telling you how much you're loved. Whether you're cooking for your family or serving it to your significant other, this dish is sure to bring a smile to their face and warmth to their heart.

Forget Diamonds – Neely’s Mac and Cheese is a Girl’s Best Friend

Move over diamonds, there's a new girl's best friend in town. Neely's mac and cheese is the ultimate comfort food, and every girl needs a bowl (or two) in their life. It's the perfect cure for a bad day or a broken heart, and it'll always be there for you when you need it.

A Recipe that even Grandma will Approve and Love!

When it comes to cooking, grandma knows best. And even she would approve of Neely's mac and cheese recipe. It's a classic dish that's been elevated to new heights with the addition of butter and premium cheeses. So go ahead and make grandma proud by serving up a bowl of this deliciousness at your next family gathering.

Neely Macaroni And Cheese Recipe

The Origin Story

There once was a family of chefs named the Neelys. They were known for their Southern-style cooking and their love for all things cheesy. One day, they decided to create the ultimate mac and cheese recipe that would make even the pickiest eaters drool with delight. And thus, the Neely Macaroni And Cheese Recipe was born.

The Ingredients

What makes this mac and cheese recipe so special, you ask? Well, let me tell you. It starts with a generous amount of elbow macaroni. Then, the Neelys add in a blend of three different cheeses: cheddar, Monterey Jack, and Velveeta. To give it a little kick, they also throw in some hot sauce and ground mustard. And to finish it off, they mix in some butter and milk to make it creamy and dreamy.

The Preparation

Now, let's get down to business. Here's how you can make the Neely Macaroni And Cheese Recipe in your own kitchen:

  1. Preheat your oven to 350 degrees F.
  2. Cook one pound of elbow macaroni according to package instructions and drain.
  3. In a large mixing bowl, combine three cups of shredded cheddar cheese, one cup of shredded Monterey Jack cheese, and one cup of cubed Velveeta cheese.
  4. Add in one teaspoon of ground mustard and two teaspoons of hot sauce. Mix well.
  5. Melt four tablespoons of butter in a saucepan over medium heat. Once melted, whisk in four tablespoons of flour and cook for one minute.
  6. Slowly whisk in three cups of milk and cook until the mixture thickens, about five minutes.
  7. Pour the cheese mixture into the saucepan and stir until all the cheese is melted and the sauce is smooth.
  8. Add in the cooked macaroni and stir until it's fully coated in the cheese sauce.
  9. Pour the mac and cheese into a greased baking dish and bake for 25-30 minutes, or until the top is golden brown.
  10. Let it cool for a few minutes before serving. Enjoy!

The Verdict

So, how does it taste? Let me put it this way: if you're a fan of creamy, cheesy goodness, then this recipe is for you. The combination of three different cheeses gives it a rich, indulgent flavor, while the hot sauce and ground mustard add just the right amount of spice. It's comfort food at its finest.

If you're looking to impress your family or guests with a crowd-pleasing dish, then give the Neely Macaroni And Cheese Recipe a try. It's sure to be a hit at any gathering.

Table Information

Keywords: Neely Macaroni And Cheese Recipe, Southern-style cooking, cheesy, elbow macaroni, cheddar, Monterey Jack, Velveeta, hot sauce, ground mustard, butter, milk.

Ingredient Amount
Elbow macaroni 1 pound
Cheddar cheese, shredded 3 cups
Monterey Jack cheese, shredded 1 cup
Velveeta cheese, cubed 1 cup
Hot sauce 2 teaspoons
Ground mustard 1 teaspoon
Butter 4 tablespoons
Flour 4 tablespoons
Milk 3 cups

Bye Bye, Cheesy Friends!

Well folks, we’ve come to the end of our cheesy journey. I hope you’ve enjoyed learning about the Neely Macaroni and Cheese Recipe as much as I’ve enjoyed writing about it. But before we say our goodbyes, let’s take a moment to reflect on all the cheesy goodness we’ve experienced.

Firstly, who knew that mac and cheese could be so versatile? We’ve learned that you can add bacon, jalapenos, and even lobster to this classic dish. I mean, the possibilities are endless! And let’s not forget about the different types of cheese you can use – cheddar, gouda, parmesan – oh my!

But let’s get real for a second. The Neely Macaroni and Cheese Recipe is clearly the winner here. I mean, have you tried it? It’s creamy, cheesy, and downright delicious. And the best part? It’s easy to make. Even if you’re not a master chef, you can whip up a batch of this stuff in no time.

Now, I know what you’re thinking. “But wait, what about the calories?!” Yes, mac and cheese may not be the healthiest dish out there, but who cares? Life is too short to not indulge in some cheesy goodness every once in a while. So go ahead, have that extra helping. You deserve it.

Before we part ways, I have a confession to make. I may or may not have eaten an entire batch of Neely Macaroni and Cheese by myself. Don’t judge me. It was just too good to resist.

Anyway, thank you for joining me on this cheesy adventure. I hope you’ve learned something new and maybe even found a new favorite dish. And who knows, maybe one day we’ll meet again over a steaming bowl of mac and cheese.

Until then, keep on cooking and keep on cheesin’!

People Also Ask About Neely Macaroni And Cheese Recipe

What makes Neely mac and cheese recipe so special?

The Neely's mac and cheese recipe is special because it's a perfect combination of creamy, cheesy, and crunchy. The addition of breadcrumbs adds a crispy texture to the dish that makes it stand out from other mac and cheese recipes.

What are the ingredients for Neely mac and cheese recipe?

The Neely mac and cheese recipe requires the following ingredients:

  • 1 pound elbow macaroni
  • 6 tablespoons butter
  • 6 tablespoons all-purpose flour
  • 3 cups whole milk
  • 1 cup heavy cream
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon freshly grated nutmeg
  • 4 cups grated sharp cheddar cheese
  • 2 cups grated pepper jack cheese
  • 1 cup panko bread crumbs
  • salt and freshly ground black pepper

Can I use different types of cheese in the Neely mac and cheese recipe?

Yes, you can use different types of cheese in the Neely mac and cheese recipe. However, it's important to use cheeses that melt well and have a strong flavor. You can experiment with different combinations of cheeses to find your favorite blend.

Do I have to use panko breadcrumbs in the Neely mac and cheese recipe?

No, you don't have to use panko breadcrumbs in the Neely mac and cheese recipe. However, using panko breadcrumbs will give the dish a crunchier texture. If you don't have panko breadcrumbs, you can use regular breadcrumbs instead.

How many servings does the Neely mac and cheese recipe make?

The Neely mac and cheese recipe makes about 8 servings. However, if you're serving it as a side dish, it could serve up to 12 people.

Is the Neely mac and cheese recipe easy to make?

The Neely mac and cheese recipe is relatively easy to make. However, it does require some time and effort to prepare. If you follow the recipe carefully, you should be able to make a delicious mac and cheese dish that's sure to impress your friends and family.